Feeding kunning, and other similiar bait fishes.

[Censis]

Bros what about sutchi filet? Any reviews on this? Planning to let me
Fish have a try.. If they don't eat then I eat haha

[O_jigger]

Originally Posted by Censis

Bros what about sutchi filet? Any reviews on this? Planning to let me
Fish have a try.. If they don't eat then I eat haha

I tried before quite sometime ago. My fishes not too keen and quite oily. Surface of the water will have a layer of film if you do not have overflow or skimmer.

[Censis]

Originally Posted by O_jigger

I tried before quite sometime ago. My fishes not too keen and quite oily. Surface of the water will have a layer of film if you do not have overflow or skimmer.

Oh oily? Can see oil at surface?

Is it because of heavy feeding? I have bought a packet.. Maybe I try it out and see how it goes.

[O_jigger]

Originally Posted by Censis

Oh oily? Can see oil at surface?

Is it because of heavy feeding? I have bought a packet.. Maybe I try it out and see how it goes.

When you are cutting the sutchi fillet you will feel it already. My feel is that it is preety oily.And my fish do not like.

[Censis]

Originally Posted by O_jigger

When you are cutting the sutchi fillet you will feel it already. My feel is that it is preety oily.And my fish do not like.

Oh.. Hmm.. I try a few pcs tonight.. Anything the rest I can eat haha

[mictok]

Originally Posted by O_jigger

When you are cutting the sutchi fillet you will feel it already. My feel is that it is preety oily.And my fish do not like.

There is a layer of oil between the skin and meat,I usually rinse it before throwing it in the tank.The filter system should have top overflow to better filter the oil film.

[sALmoN@home]

I so far find kunning the cleanest. Little oil and little blood plus tasty enough.

[Censis]

Originally Posted by mictok

There is a layer of oil between the skin and meat,I usually rinse it before throwing it in the tank.The filter system should have top overflow to better filter the oil film.

Originally Posted by sALmoN@home

I so far find kunning the cleanest. Little oil and little blood plus tasty enough.

Thanks bros.. I just started feeding just now. Fed in small amount, so maybe didn't noticed anything.. Maybe in the long run will notice.. My pb takes them though..

[O_jigger]

Just came back from sheng shiong. Bought some kambong and selar to try out. But by looking at the meat when i cleaned them just now. I got a gut feeling that kunning will still be the cleanest.

[jPoPbOl]

Originally Posted by sALmoN@home

I so far find kunning the cleanest. Little oil and little blood plus tasty enough.

but wan prepapre very xiong leh!!! i oso feeding my ray n endi on kunning!